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100% Grass Fed

Ruminants like sheep and cattle are designed to eat grass, not grain. Lamb, veal and beef from animals that are 100% Grass Fed have more Omega 3 fatty acids (the anti-inflammatory fat that makes fish so good for you); more vitamins and minerals; no GMOs, hormones or antibiotics and are more environmentally friendly than their grain-fed counterparts.

Veal Rib Chop

Two Bone-In Chops
$20.00/lb. Avg. 13.4 oz.

Veal Loin Chop

Two Bone-In Chops
$17.00/lb. Avg. 12.5 oz.

Veal Shoulder Chop

Two Bone-In Chops
$15.00/lb. Avg. 1lb .

Veal Skirt Steak

One small steak
$15.00/lb. Avg. 3.4 oz.
$16.00/lb. Avg. 5.8 oz.

Veal Cross Cut Shank

Four crosscut veal shanks
$18.00/lb. Avg. 1lb .

Ground Veal

One pound package

Veal Stew Meat

One pound package

Veal Scallopini

Top Round Cutlets
$20.00/lb. Avg. 1.18lb .

Lamb Tongue

One tongue
$7.00/lb. Avg. 9.6 oz.

Lamb Spleen

One spleen
$7.00/lb. Avg. 8 oz.

Lamb Kidney

Two kidneys
$7.00/lb. Avg. 11.2 oz.

Beef Cross Cut Shank

2" thick cross-cut, 2 per pkg.
$15.00/lb. Avg. 2lb .

Filet Mignon

2 small steaks per package
$35.00/lb. Avg. 10.4 oz.

Top Sirloin Steak

2 per pkg.
$25.00/lb. Avg. 2.5lb .

Beef Bones

approx 2lbs of Cut Bones
$5.00/lb. Avg. 2.2lb .

Chuck Roast - Bone-In

Avg 3-3.5 lbs
$15.00/lb. Avg. 3.25lb .
$15.00/lb. Avg. 3.2lb .
$13.00/lb. Avg. 2.47lb .

New York Strip Steak

2 boneless steaks
$27.00/lb. Avg. 13.6 oz.
$27.00/lb. Avg. 1.24lb .

Beef Heart

One Whole
$8.00/lb. Avg. 4.75lb .
$10.00/lb. Avg. 4lb .
$10.00/lb. Avg. 2.7lb .

Hanging Tender

Whole Hanging Tender
$18.00/lb. Avg. 2lb .

Beef Kidney

One Whole
$8.00/lb. Avg. 4lb .

Chuck Roast - Boneless

Avg 3-3.5 lbs
$15.00/lb. Avg. 3.25lb .

Kabob Meat

One Pound

Grill Box Bundle

Special Farm Sampler
$17.00 savings
$67.00 $50.00

Super Steak Stock Up

Eight Premium Steaks
$22.00 savings
$142.00 $120.00