Whole Chicken

One Whole Chicken, 3.5-5lbs
$6.50/lb. Avg. 4 lb.

Half Chicken

One Half Chicken
$6.50/lb. Avg. 2 lb.

Chicken Leg Quarter

Two Whole Chicken Legs
$8.75/lb. Avg. 1.75 lb.

Whole Turkey, 16-18 lbs

One Whole Turkey, $7.50/lb
$7.50/lb. Avg. 17 lb.

Whole Turkey, 18-19 lbs

One Whole Turkey, $7.50/lb
$7.50/lb. Avg. 18 lb.

Whole Turkey, 23-25 lbs

One Whole Turkey, $7.50/lb
$7.50/lb. Avg. 24 lb.

Whole Turkey, 25-27 lbs

One Whole Turkey, $7.50/lb
$7.50/lb. Avg. 26 lb.

Whole Turkey, 27-29 lbs

One Whole Turkey, $7.50/lb
$0.50/lb. savings
$7.50/lb. $7.00/lb. Avg. 28 lb.

Whole Turkey, 30-34 lbs

One Whole Turkey, $7.50/lb
$0.50/lb. savings
$7.50/lb. $7.00/lb. Avg. 32 lb.

Whole Turkey, 35-36 lbs

One Whole Turkey, $7.50/lb
$1.00/lb. savings
$7.50/lb. $6.50/lb. Avg. 36 lb.

Chicken Thighs

Four Bone-In Skin-On Chicken Thighs
$8.00/lb. Avg. 1.3 lb.

Chicken Drumsticks

Four Chicken Drumsticks
$8.00/lb. Avg. 1.18 lb.
$3.50/lb. Avg. 5.15 lb.

Boneless Skin ON Chicken Breasts

Two Breasts, 1 to 1.5 lbs
$15.00/lb. Avg. 1.5 lb.

Chicken Feet

1.75 to 2 lbs
$4.50/lb. Avg. 1.9 lb.

Chicken Hearts

One Package
$5.00/lb. Avg. 1 lb.

Chicken Liver

One Pound
$8.00/lb. Avg. 1 lb.

Chicken Wings

10 wings
$8.00/lb. Avg. 2 lb.
$30.00 savings
$255.00 $225.00

Lamb Loin Chop

Two bone-in chops
$23.00/lb. Avg. 10.7 oz.

Veal Rib Chop

Two Bone-In Chops
$20.00/lb. Avg. 13.4 oz.

Veal Loin Chop

Two Bone-In Chops
$17.00/lb. Avg. 12.5 oz.

Veal Shoulder Chop

Two Bone-In Chops
$15.00/lb. Avg. 1 lb.

Veal Skirt Steak

One small steak
$15.00/lb. Avg. 3.4 oz.
$18.00/lb. Avg. 5.8 oz.

Veal Cross Cut Shank

Four crosscut veal shanks
$18.00/lb. Avg. 1 lb.

Ground Veal

One pound package
$10.00

Veal Stew Meat

One pound package
$12.25

Veal Scallopini

Top Round Cutlets
$20.00/lb. Avg. 1.18 lb.

Lamb Shoulder Chop

Two Chops
$17.00/lb. Avg. 1.21 lb.

Rack of Lamb

One Rack
$21.00/lb. Avg. 13.3 oz.

Lamb Shank

Whole lamb shank
$16.50/lb. Avg. 1.2 lb.

Lamb Loin

Lamb Loin Roast
$22.00/lb. Avg. 2 lb.
$21.00/lb. Avg. 3.2 lb.

Lamb Spleen

One spleen
$7.00/lb. Avg. 8 oz.

Lamb Rib Chop

2 frenched chops
$20.00/lb. Avg. 4.8 oz.

Beef Cross Cut Shank

2" thick cross-cut, 2 per pkg.
$15.00/lb. Avg. 2 lb.

Filet Mignon Steak

2 filet steaks
$35.00/lb. Avg. 10.4 oz.

Top Sirloin Steak

2 per pkg.
$25.00/lb. Avg. 2.5 lb.

Beef Bones

approx 2lbs of Cut Bones
$3.50/lb. Avg. 2.2 lb.

Chuck Roast - Bone-In

Avg 3-3.5 lbs
$15.00/lb. Avg. 3.25 lb.
$15.00/lb. Avg. 3.2 lb.
$13.00/lb. Avg. 2.47 lb.

New York Strip Steak

2 boneless steaks
$27.00/lb. Avg. 13.6 oz.
$27.00/lb. Avg. 1.24 lb.

Beef Heart

One Whole
$8.00/lb. Avg. 4.75 lb.
$10.00/lb. Avg. 4 lb.
$10.00/lb. Avg. 2.7 lb.

Hanging Tender

Whole Hanging Tender
$18.00/lb. Avg. 2 lb.

Beef Kidney

One Whole
$8.00/lb. Avg. 4 lb.

Sweet Italian Sausage (bulk)

One Pound of Bulk Italian Sausage
$11.00/lb. Avg. 1 lb.

Sage "Breakfast" Sausage - Bulk

One Pound of Bulk Sausage
$11.00/lb. Avg. 1.15 lb.

Ground Pork

One Pound of Ground Pork
$10.00/lb. Avg. 1.08 lb.
$12.00/lb. Avg. 1.03 lb.

Boneless Pork Chop

Two Boneless Pork Chops
$13.00/lb. Avg. 1 lb.