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Specialty Pork

Pork products from a specialty butcher who uses his own special fresh herb and spice blends and traditional, old-style techniques. These UNCURED hams, bacons, and sausages do justice to our carefully raised, organic-fed hogs!

*Uncured* Bacon

*Uncured* Bacon

approx 1 lb

$19.00
*Uncured* Bacon Ends

*Uncured* Bacon Ends

1 lb Smoked Bacon Ends/Bits

$16.50 /lb.
Avg. 15.7 oz.
*Uncured* Canadian Bacon

*Uncured* Canadian Bacon

approx 1/2lb, sliced

$9.00
*Uncured* Canadian Bacon ENDS

*Uncured* Canadian Bacon ENDS

approx 1/2 lb

$17.00 /lb.
Avg. 8 oz.
*Uncured* Guanciale

*Uncured* Guanciale
$12.00
*Uncured* Ham Hock

*Uncured* Ham Hock

One Hock

$16.00 /lb.
Avg. 1.3 lb.
Black Pepper Lonza (Uncured)

Black Pepper Lonza (Uncured)

one pack

$16.00
Boston Butt

Boston Butt

One Pork Butt

$16.00 /lb.
Avg. 2.5 lb.
Liverwurst

Liverwurst

8oz tube

$16.00

Sale

St. Louis Ribs

St. Louis Ribs

Half-Rack (approx 8 ribs)

Save $2.00 /lb.
$15.00 /lb.
$17.00 /lb.
Avg. 14.4 oz.
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The Old Road Farm

  • 619 Pleasant Valley Road
    Washington PA 15301
  • 724-250-8750