Half Ham

Ham--yum!! Our hams come from our organic fed, pasture raised pork.  They taste clean, sweet and a little bit smokey.

Warm this ham and serve it as a special main course; slice it for sandwiches; dice it for scrambles... or do all three! We like to slice and cube it then freeze in meal size portions. We especially love it on pizza with pineapple (yes, we're pineapple pizza lovers).

Leave an order comment if you prefer on the larger or smaller end; I will do my best to accommodate).

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Our pork is raised in sunshine and fresh air, on rotated pastures. Their salad bar diet is supplemented by CERTIFIED ORGANIC, regeneratively grown, regionally-produced grain and GRASSFED MILK from our own sweet dairy cows.

The magic combination of milk, sunshine and grass results in tender, flavorful pork with more vitamins and minerals than conventional pork and a fatty acid profile that's actually good for your health! None of the "other white meat" here, our pork's deep color reveals its superior taste and nutrition.

Hogs eat a lot of grain; by using only certified organic feed we ensure that our meat has no pesticide buildup and contains no GMOs. Of course, we don't use any antibiotics, steroids or hormones, either.